Location:

Department:

Shift:

Standard Weekly Hours:

Summary:

Responsible for processing transactions through the cash register and accurately maintaining daily cash drawer. Responsible for preparing area to include setting up the equipment in the front-of-the-house of the restaurant for service. Maintain excellent customer service to ensure optimal customer satisfaction.

Qualifications:

• High school diploma or equivalent.

• 1 year foodservice experience in institutional or healthcare setting with 1-2 years of cashier experience.

• Effective verbal and written communication skills.

• Effective customer service skills.

• Ability to perform detailed assignments, follow directions, work under pressure. Readily adapt to change in routine and work assignments, and relate to patients, families, and inter- and intra-departmental staff.

• Experience working with computers is preferred.

• Must have City of Ft. Worth Food Handlers Card prior to employment. Card must be current at all times during employment.

About Us:

Cook Children's is an EOE/AA, Minority/Female/Disability/Veteran employer.